李光玉,杨福合,王凯英,赵靖波

• 1:中国农业科学院特产研究所
• 2:中国农业科学院特产研究所
• 3:中国农业科学院特产研究所
• 4:中国农业科学院特产研究所 吉林132109

摘要(Abstract)：

针对我国水貂饲养的特点 ,回顾了国内外水貂蛋白质及氨基酸营养研究进展 ,分别从水貂消化道和蛋白酶分泌特性 ,不同蛋白质水平对水貂生长发育、繁殖和毛皮质量的影响 ,蛋白质合成、分解、转运 ,氨基酸需要以及葡萄糖动态平衡等方面进行了探讨 ,并提出了进一步的研究方向。

关键词(KeyWords)： 水貂;蛋白质;氨基酸;营养

Abstract:

Keywords:

基金项目(Foundation): 中国农业科学院科研基金 (2 0 0 3 168)

作者(Author): 李光玉,杨福合,王凯英,赵靖波

DOI: 10.13326/j.jea.2004.04.018

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